22 February 2018
Gur wale Chawal - Jaggery Rice - Traditional Punjabi Jaggery Rice Recipe
About Gur Wale Chawalgur wale chawal is rice cooked in jaggery water. this is a traditional punjabi recipe. usually jaggery rice is had in winter as it is warming because of the jaggery in it. but this rice is delicious and good to have anytime you wish to have rice.
it tastes best on its own but you can have it with plain dahi/yogurt. do check out my recipe video above where i show the recipe preparation in detail. Ingredients
How To Make Gur Ke Chawal
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Health Articles By Rajan Singh Jolly |