Balushahi Recipe | Badusha Recipe | Khurmi Recipe
9 November 2018
About BalushahiBalushahi is a popular Indian sweet and festival dish. Try my easy recipe and prepare this popular North Indian dessert for this festival.
Crispy on the outside and soft and juicy inside this dish will be liked by one and all. Check out my recipe video above for step by step method. Your feedback will be much appreciated. Ingredients (Makes 16-18 pieces)for dough
240 grams maida (all-purpose flour) 80 ml water 80 grams desi ghee (clarified butter) 1/2 tsp salt 1/2 tsp baking powder for sugar syrup 500 grams sugar 250 ml water 5 cardamom crushed 20-25 saffron strands soaked in 2-3 tbsp warm water lemon juice 5-7 drops oil for deep frying skinned & sliced pista as needed HowTo Make Balushahi
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Health Articles By Rajan Singh Jolly |