Instant Gajar aur Hari Mirch ka Achar | Oil Free Carrot and Chilli Pickle Recipe
11 December 2019
About Gajar Hari Mirch Ka AcharThis is a gajar hari ka achar is a carrot and green chilli instant pickle. The pickle can be consumed immediately although the green chilli will need a few days to get sour. For this reason we need to keep the pickle in the sun for 4-5 days and shake it morning and evening for as many days.
My step by step recipe video above will guide you through the easy pickle making process and will also share tips along the way so that the pickle that you prepare turns out not only delicious but stays good for over a year. Do watch the video, try it and share your feedback in the comments.
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