27 April 2017
Kali Gajar Ki Kanji - Black Carrot Drink - Kanji Recipe
About Kali Gajar Ki KanjiKanji is a traditional Punjabi beverage and is prepared with kali gajar or black carrots which start coming in the market around the month of March - April every year.
It is a very healthy Indian summer drink which helps to keep the digestive system working to its optimum in the hot summer months. It also keeps the body cool & relieves constipation as well. Kanji is very simple & quick to make and has a unique taste which you will love. My recipe video will guide you through all the steps, with useful tips, to help you prepare this delicious kanji. Do try it & give your feedback. Ingredients
How To Make Kali Gajar Ki Kanji
|
Health Articles By Rajan Singh Jolly |